
🍷 Enrico Bartolini al Mudec
Milan, Italy
Enrico Bartolini (resident chef: Davide Boglioli) · Creative, Modern Italian
Milan's only three-Michelin-starred restaurant, set on the third floor of the Mudec museum of cultures. Enrico Bartolini and resident chef Davide Boglioli serve modern, creative Italian cooking across two tasting menus.
From about €450 per person for the tasting menus, drinks extra
Booking
Regular tables can be requested via the Michelin Guide page or partner platforms; Mastercard holders' privileged experience must be booked at least two weeks ahead by emailing mastercard-priceless@jre.eu with the code "Priceless", your preferred date and chosen menu.
FestiGo is not affiliated with Michelin. Stars, prices and booking details are compiled from public sources; Michelin and the restaurants have the final word.
Good to know
- Tables are hard to get, so plan weeks ahead; Mastercard holders can secure seats through the Priceless platform.
- Open Tuesday to Saturday only, closed Sunday and Monday; lunch is usually easier to book than dinner.