🥖 Flocons de Sel

Megève, France

Emmanuel Renaut · Modern French, Alpine

A high-altitude chalet in Megève where Emmanuel Renaut interprets modern French cuisine through Alpine ingredients. Exceptional desserts and polished service make it a destination.

About €300–400 per person, drinks extra

Booking

Book via the official website or by phone at +33 4 50 21 49 99; parties of 6 or more should email contact@floconsdesel.com. Popular dates fill weeks ahead, so book early.

FestiGo is not affiliated with Michelin. Stars, prices and booking details are compiled from public sources; Michelin and the restaurants have the final word.

Good to know

• Dinner is the main service; closed Tuesday and Wednesday, with a Sunday lunch service. Confirm the day's hours when booking.
• Hotel guests who book a table with their room are guaranteed seating; others should book weeks ahead and ask about the waitlist if full.