🥖 Sketch, The Lecture Room & Library

London, United Kingdom

Pierre Gagnaire (culinary director), Daniel Stucki (head chef) · Modern French cuisine

A theatrical three-star restaurant in an 18th-century Mayfair townhouse, led by Pierre Gagnaire. Modern French cooking arrives as multi-plate compositions in a lavishly decorated room.

About £130–305 per person, drinks extra

Dress code enforced; jacket required for men

Booking

Book via TheFork; the £190 Saturday Menu Surprise usually sells out four weeks ahead, so plan early.

FestiGo is not affiliated with Michelin. Stars, prices and booking details are compiled from public sources; Michelin and the restaurants have the final word.

Good to know

• The Saturday Menu Surprise often sells out four weeks ahead, so book early; lunch from £130 is the calmer entry.
• Dress code is enforced, with a jacket required for men; nearest Tube stations are Oxford Circus and Bond Street.