🦞 Waldhotel Sonnora
Dreis, Germany
Clemens Rambichler · French classic
A legendary three-star house in the Eifel countryside, run by the Rambichlers with precise, polished cooking. Signature breton lobster and beef tartare, plus a strong wine programme.
About €190–240 per person, drinks extra; à la carte with a bottle of wine runs roughly half the price of a three-star restaurant in Paris
Booking
The house handles its own bookings and there is no online system, so contact the restaurant directly by phone or email and reserve well in advance.
FestiGo is not affiliated with Michelin. Stars, prices and booking details are compiled from public sources; Michelin and the restaurants have the final word.
Good to know
- Closed Monday to Wednesday; lunch only Fri–Sun 12:00–13:00 and dinner Thu–Sun from 19:00. Few tables, so book weeks ahead.
- It's rural, so driving is easiest — you can combine it with the Meulenwaldroute or Säubrennerroute trails. Terrace coffee and cake is a spontaneous, no-booking alternative.
