🦞 Jordnær

Gentofte, Denmark

Eric Kragh Vildgaard · Creative (Nordic, sustainable)

A Nordic fine-dining destination just north of Copenhagen, opened by Eric and Tina in 2017 and awarded a third Michelin star in 2024. Seafood and vegetables of the highest quality, cooked with restraint or intricate detail, and served with warm hospitality.

Tasting menu about DKK 3,500 per person, excluding drinks

Booking

The restaurant handles its own bookings; contact them directly by phone (+45 2240 8020) or email. It is very popular, so book months ahead.

FestiGo is not affiliated with Michelin. Stars, prices and booking details are compiled from public sources; Michelin and the restaurants have the final word.

Good to know

• Dinner only, Tuesday to Friday from 18:00; closed Saturday through Monday, so plan your dates carefully.
• About 10 km north of central Copenhagen — take the S-train to Gentofte station and walk. The restaurant sits inside Gentofte Hotel, so an overnight stay is an option.